top of page

French Open Day 8 (Sun)

  • Writer: Dave Pilgrim
    Dave Pilgrim
  • Jun 1, 2019
  • 1 min read

A week into the French Open, and we're sitting on a very nice little profit so far. We crack on into Sunday with Stefanos Tsitsipas against Stan Wawrinka.

Let's start with Wawrinka. After long standing injury troubles, he should be feeling very happy with himself - into a fourth round in a slam for the first time since making the final here in 2017. His performance levels remain something short of being back to his best, and that could make him vulnerable in this one against a player who really does look close to crack the elite level.

Wawrinka has played eight clay matches against Top 100 players in 2019, recording a 4-4 record in those. He has won 64.3% of service points, which is really impressive, but a more modest 36.9% of receiving points. Combining for 101.2% is decent enough, but not quite where he needs to be.

Tsitsipas has played matches on the same metric, going 10-4 in those. His service points won are almost as good - 63.0%, while his return game has been excellent - winning 40.1% of return points. Combining for 103.1%.

Tsitsipas has lost only to Novak Djokovic and Rafael Nadal since April, winning the Estoril Open, making the final in Madrid and the semi-finals in Rome. All of course, on similar surfaces as this will be played.

3pts Tsitsipas to beat Wawrinka at 4/5 (General)

 
 
 

Comments


©2017 by StattoBets

All free bets, promotions and bonuses referenced on this website are subject to the terms and conditions of the respective bookmakers.

 

All views expressed within this site are our opinions only, profits are not guaranteed and all bets are placed at your own risk – please always gamble responsibly and visit gambleaware.co.uk for advice if you have any problems.

All offers involve gambling and are only suitable in jurisdiction where online gambling is permitted. It is illegal for anyone aged under 18 to gamble.

Cookie use: stattobets.com may use third party cookies for marketing and web analytic purposes and by continuing to browse this site you are agreeing to our use of cookies.

  • facebook
  • twitter
bottom of page